What is the difference between fresh and dried flowers in arrangements?

Fresh flowers and dried flowers serve different purposes and have distinct characteristics that greatly impact their use in floral arrangements. Fresh flowers are living parts of plants and are known for their vibrant colors, fragrances, and textures that bring a lively and natural ambiance to arrangements. However, their perishable nature means they require specific care, including water, to maintain freshness and beauty for a limited time.

On the other hand, dried flowers have undergone a preservation process that removes moisture, allowing them to maintain their shape and appearance for an extended period. This lack of moisture means that dried flowers do not wilt or decay like fresh flowers, making them a popular choice for long-lasting arrangements. The longevity of dried flowers makes them suitable for various decorative purposes and allows for more flexibility in the design process, as they can be used well beyond the seasons when fresh flowers are available.

While cost can vary, the longevity and durability of dried flowers are key factors when considering arrangements. Fresh flowers do not only have seasonal availability; they can be sourced year-round from various growers and suppliers. Therefore, the statement about fresh flowers being perishable and dried flowers having a longer lifespan captures the fundamental distinction between the two types of floral materials.