What is the term for the storage of floral materials out of water?

The term "Dry Pack" refers specifically to the method of storing floral materials out of water in a controlled manner to maintain their freshness and prolong their usability. During the dry pack process, flowers and foliage are typically placed in a humidity-controlled environment, often in conditions that prevent wilting and help retain moisture within the plant cells, even though they are not submerged in water.

This technique is especially useful for transporting flowers, allowing for easier handling and storage before they are arranged or placed into water for hydration. Properly executed, dry packing can significantly increase the longevity of floral materials once they are placed in water again.

Air drying, desiccation, and storage conditioning are methods that have specific applications but do not precisely encapsulate the process of storing cut flowers out of water in a way that optimizes their condition for future use.