Which flower preservation method can maintain color and shape?

The method of air drying is effective for preserving flowers while maintaining their color and shape. During the air drying process, flowers are hung upside down in a cool, dark, and dry area with good air circulation. This helps to reduce moisture loss at a gradual pace, allowing the flowers to retain more of their natural colors and overall shape compared to other methods.

Air drying works particularly well with certain types of flowers, such as statice, baby’s breath, and lavender, which can maintain their appearance throughout the drying process. When done properly, air drying also helps to avoid excessive browning or wilting, which can occur when flowers are rapidly dried out by other methods.

In contrast, freezing may alter the texture and color of flowers, making them less visually appealing. Boiling can cause flowers to lose their structure and color almost immediately, leading to a poor portrayal of the original flower. Refrigeration does not effectively preserve flowers long-term and can eventually lead to decay if moisture levels are not carefully managed. Thus, air drying stands out as the preferred method for preserving flowers with optimal color and shape retention.